This is an interesting story. Mostly because there is so much anti gm hype that real problems get chicken little-ed. I think it shows that scientists are doing all they can to prevent problems with gm crops and that any gm crops that eventually make it to market can be trusted.
I wish that someone would label their food non-organic. GM is food that is better for the environment because of less chemical pesticides and better yields. It is better for poor countries and real poor people in America - people not poor enough to be on food stamps - Organic is really just a vanity.